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Outdoor · Edible Last verified Aug 10, 2026

Lettuce

Absolute beginners Containers & window boxes Succession sowers Hot-summer midday beds Slug-heavy gardens

Lactuca sativa, lettuce, is a fast cool-season salad green in the daisy family (Asteraceae), domesticated in ancient Egypt from a bitter oilseed plant and now the world's most widely grown salad vegetable.

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    TL;DR

    Lettuce is the easiest vegetable for a beginner: shallow roots, tiny space needs, and baby leaves 30 days from sowing. Grow it cool (10-21°C), keep it moist, and sow a short row every two weeks instead of one big batch — a whole packet sown at once means a glut, then bolted bitter plants. Slugs are the main enemy; heat-triggered bolting is the second.

    Key facts

    • Domesticated in ancient Egypt over 4,500 years ago — tomb paintings show a tall romaine-like lettuce that was originally grown for its oily seeds.
    • Lettuce seed is light-sensitive: it germinates best barely covered, and goes dormant in soil warmer than about 25°C.
    • Loose-leaf types can be cut 2.5cm above the crown and will regrow for 2-4 more harvests ('cut and come again').
    • The milky sap that gives Lactuca its name (Latin lac, milk) turns leaves bitter when plants bolt.
    30 days
    sowing to baby leaves
    45-70 days
    sowing to full heads
    Every 2 weeks
    succession sowing rhythm
    $2-4
    seed packet, US

    Care requirements#

    Plant typeOutdoor cool-season annual salad green
    Growing mediumFertile, moisture-retentive soil; thrives in shallow containers (15cm deep is enough) and window boxes
    Light needsFull sun in cool weather; afternoon shade keeps it going in warm spells
    Sowing seasonEarly spring through autumn in temperate climates, skipping high summer; winter is the season in hot climates like the Indian plains
    Water frequencyLittle and often — shallow roots dry out fast; even moisture keeps leaves sweet and crisp
    Temperature rangeBest at 10-21°C (50-70°F); germination stalls above 25°C soil and plants bolt in sustained heat
    SpacingBaby leaf: broadcast thinly. Heads: 20-30cm apart depending on variety
    FertilizerCompost-rich bed or a light nitrogen feed; fast unchecked growth is the whole game
    Soil pH6.0-7.0
    Support needsNone
    Companion plantsCarrots, radishes, strawberries; tall crops like beans give useful summer shade
    ToxicityEdible and non-toxic to pets; bolted plants turn bitter but harmless

    Growth & propagation#

    Days to harvest30 days for baby leaves; 45-55 for loose-leaf heads; 60-70 for crisphead/romaine
    Yield2-4 regrowth cuts per loose-leaf plant, or one head per plant
    Harvest methodCut loose-leaf types 2.5cm above the crown in the morning (crispest); cut heads whole at the base
    Edible partsLeaves; the bolted stem is edible but bitter (celtuce varieties are bred for the stem)
    Propagation methodsDirect-sown seed or module-raised transplants; barely cover the seed — it needs light
    Pruning needsNone beyond harvesting

    Common problems & troubleshooting#

    SymptomLikely causeFix
    Seedlings razed overnight, slime trails nearbySlugs and snails — lettuce is their favourite food in the entire gardenBeer traps, evening torch patrols, copper tape around containers, or wildlife-safe ferric phosphate pellets around sowings
    Plant stretches into a tower and leaves turn bitterBolting from heat, long days, or drought stressHarvest at once; sow bolt-resistant varieties, give afternoon shade in summer, and never let the bed dry out
    Seed sown in summer never comes upThermodormancy — lettuce seed shuts down above ~25°C soilGerminate in trays indoors in the cool, or pre-chill seed and sow in the evening into shaded, watered soil
    Outer leaves rot at the base; fluffy grey mouldGrey mould (botrytis) or bottom rot in cool, wet, crowded bedsSpace plants properly, water the soil not the leaves, remove affected outer leaves promptly
    Colonies of pale insects on undersides of leavesLettuce aphids (some colonise the heart where sprays can't reach)Blast off with water and wash harvested heads; grow aphid-resistant varieties (many modern ones carry Nasonovia resistance)
    Coming soon

    A fresh row every two weeks

    Sodate schedules your succession sowings so salad arrives in a steady stream instead of one bolting glut.

    Learn more →

    Seasonal care#

    Spring
    Main sowing season — start every 2 weeks from early spring; protect seedlings from slugs.
    Summer
    Sow bolt-resistant types in afternoon shade; germinate seed indoors during heat waves.
    Autumn
    Excellent second season; late sowings under fleece crop into early winter.
    Winter
    Hardy varieties overwinter under cover in temperate zones; peak season in hot-climate plains (including much of India).

    Varieties & cultivars#

    VarietyDistinguishing traitNote
    'Salad Bowl' / oakleaf typesLoose-leaf, cut-and-come-again, very slow to turn bitterBest beginner choice
    'Little Gem'Mini romaine, sweet crunchy hearts, tight spacingGreat in containers
    'Butterhead' (e.g. 'Tom Thumb')Soft, folded heads with buttery textureQuick and compact
    'Iceberg'/crisphead typesDense crunchy heads, longest to mature, fussiest in heatHardest type for home growers
    'Lollo Rossa'Frilly red leaves, ornamental and edibleColour deepens in cool sun

    Buying checklist#

    • Seed is the better buy — a $3 packet holds hundreds of plants' worth
    • Pick loose-leaf or 'Little Gem' types first; iceberg is the hardest to grow well
    • Look for bolt-resistant varieties for late-spring sowings
    • For seedlings: compact green plants, no yellowing, roots not matted
    • Buy a mix packet for a full salad range from one sowing

    Pricing by region#

    RegionPrice rangeTypical unitBasis
    US$2 – $4Seed packet (500-1000 seeds)Garden centre + seed catalogue retail
    UK$2 – $5Seed packet or plug stripGarden centre retail
    India$0.12 – $0.6Seed packetOnline seed retail + urban nurseries
    Australia$2 – $5Seed packet or seedling punnetNursery + garden centre
    Canada$2 – $4Seed packetGarden centre retail
    What drives the price: Pelleted seed for precision sowingAphid/bolt-resistant hybridsOrganic certificationMixed-variety packets

    USD figures are approximate conversions for comparison; switch the dropdown to see each region's actual local-currency listing price.

    Often confused with#

    Wild lettuce (Lactuca serriola) — Lettuce's spiny wild ancestor, a common weed — upright with prickly leaf midribs and very bitter sap; don't confuse garden volunteers with it.
    Endive and escarole (Cichorium endivia) — Chicory-family salads often sold beside lettuce; distinctly bitter, frillier or broader leaves, and much more heat- and cold-tolerant.

    Where it's actually grown#

    Most of the world's lettuce seed is produced in dry-summer regions — California's central valleys, southern France, and Tanzania — where seed heads can mature without rain damage; retail brands then pack and distribute it globally.

    Import & biosecurity restrictions#

    RegionNote
    AustraliaSeed imports require permits and phytosanitary certificates; domestic seed widely available.
    USDomestic seed sale unrestricted.
    UKSeed freely available; lettuce is a mainstay of UK allotments most of the year.
    IndiaNo restriction; lettuce is a growing urban/winter crop, with salad-mix seed sold widely online.
    CanadaHome-garden seed packets clear customs without issue.

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    Did you know?

    Lettuce was sacred to the ancient Egyptian fertility god Min — tomb reliefs from 4,500 years ago show tall romaine-type lettuces presented as offerings, prized because the plant's milky white sap was seen as a symbol of potency. The salad bowl came millennia later; the first lettuces were grown for seed oil and ritual.

    Frequently asked questions

    How long does lettuce take to grow?

    Baby leaves in about 30 days, loose-leaf heads in 45-55, and dense crispheads like iceberg in 60-70. Cut-and-come-again picking starts earliest.

    Why is my lettuce bitter?

    The plant has bolted or is heat-stressed — the milky sap that rises with the flower stalk is bitter. Harvest before bolting, keep soil moist, and give afternoon shade in warm weather.

    Will lettuce regrow after cutting?

    Loose-leaf types will: cut 2.5cm above the crown and they regrow for 2-4 more harvests. Head types (iceberg, romaine) are a single harvest.

    Why won't my lettuce seed germinate in summer?

    Lettuce seed goes dormant above about 25°C soil. Start it in trays somewhere cool, or pre-chill seed and sow into shaded, pre-watered soil in the evening.

    Can I grow lettuce in containers?

    Yes — it's one of the best container crops. A 15cm-deep pot or window box in cool sun, kept evenly moist, grows perfect loose-leaf salads.

    Salad on tap, two weeks at a time.

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